The holidays are here and are you going to have another bored kid hogging up bandwidth or should you have them come to ITK Culinary and cook great stuff? Our three-day camp is perfect for those who are looking to stretch their culinary skills with the year’s biggest fête. Chef Mitch Costanza has led kids cooking classes throughout the Bay and now holding our camp sessions at ITK. His ideas for this camp are unique and clearly breaking from tradition. Just what your taste buds need.